Breakfast in Salzburg's old town
Whether during the week or on Sunday: at Gasthof Goldgasse you can start the day with breakfast in Salzburg's old town. Regional products, homemade specialties and selected breakfast dishes are served directly at your table.
Delicious start to the day
Slow Food Breakfast in Salzburg
At Gasthof Goldgasse, breakfast awaits you in Salzburg’s old town with personal table service and locally sourced ingredients. As a restaurant that has been listed in the Slow Food Guide for years, we place great value on seasonal food, traditional preparation and high-quality products from the region.
We serve classic breakfast dishes as well as vegetarian, vegan and gluten-free options. Whether during the week or on Sunday, the breakfast menu at Gasthof Goldgasse offers you a peaceful start to the day in the middle of Salzburg.
Breakfast : 7 - 10 AM
Something to suit every taste
Classic, vegetarian or vegan breakfast in Salzburg
What to start with? At Gasthof Goldgasse you can choose your breakfast according to taste. You can choose from Bircher muesli, fresh pastries, smoothies, fruit, vegetables, cereals and sweet and savory specialties.
Whether classic, vegetarian, vegan or gluten-free: many breakfast options can be adapted to personal wishes. For vegan and gluten-free options, please let us know in advance when making your reservation.
Classic breakfast
Our classic breakfast is served with sweet and savory specialties on étagères. Homemade components, regional ingredients and selected breakfast dishes ensure a relaxed start to the day.
Vegetarian breakfast
The vegetarian breakfast combines fresh fruit, vegetables, herbs and cereals with seasonal ingredients and varied breakfast dishes.
Vegan breakfast
We are happy to prepare a vegan breakfast option with selected plant-based ingredients and suitable breakfast options on advance request.
Gluten-free breakfast
Please let us know your wishes when you make your reservation. This way we can prepare your gluten-free breakfast individually.
Enjoyment voucher for the Gasthof Goldgasse
Salzburg cooking tradition since 1719
Historic Salzburg cuisine at Gasthof Goldgasse
At Gasthof Goldgasse, historical Salzburg cooking traditions are combined with modern interpretations. Many dishes are based on recipes from the original cookbook “Konrad Hagger – Neue Salzburger Küche” from 1719, which still characterizes the hotel’s cuisine today.
The artistic illustrations from the historical cookbook can also be found in the restaurant and emphasize the character of the house. Light wood paneling, hand-hewn oak floorboards and traditional details combine Salzburg’s history with a peaceful atmosphere in the heart of the old town.
The result is a breakfast in Salzburg that combines regional cuisine, historical recipes and personal hospitality.
